The Rocks

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Rocks: Igneous, Metamorphic and Sedimentary

Buttermilk pancakes served with marinated apples, topped with cream, vanilla ice cream, and homemade crumble. Buttermilk pancakes with fresh strawberries, cream, vanilla ice cream and strawberry sauce.


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Buttermilk pancakes with grilled banana and homemade butterscotch sauce, topped with cream and vanilla ice cream. To die for…our chocolate pancakes with strawberries, cream, chocolate ice cream and drizzled with chocolate sauce.

Lil Pump Shows Off His Insane Jewelry Collection - On the Rocks - GQ

Macadamia pancakes topped with vanilla ice cream and roasted macadamia nuts. Served with maple syrup.

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Buttermilk pancakes with grilled banana, walnuts, cream, chocolate ice cream and our homemade chocolate sauce. Chocolate pancakes with cherries in cherry brandy sauce.

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Finished with cream, chocolate ice cream and a sprinkling of chocolate chips. Drizzled with chocolate sauce.

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Buttermilk pancakes served with homemade raspberry compote, topped with cream, vanilla ice cream, raspberry and white chocolate chips. With your choice of whipped butter or cream or ice cream. All stacks are served with Maple syrup. Crepes filled with cream cheese and sultanas, served with raspberry coulis and vanilla ice cream.

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Two buttermilk pancakes layered with our rich cinnamon sauce with cream and vanilla ice cream. Topped with a swirl of our rich cinnamon sauce and our sweet cream cheese frosting. Up to 12 years of age.


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  5. A buttermilk pancake topped with ham, cheese, grilled pineapple and special tomato sauce. Served with chips and tomato sauce.

    Breakfast Served all day. Download our Breakfast Menu. Add side chicken, simply the best.

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    Can be served vegetarian style. Gourmet Pizza. From the grill. Perfect with a side of bacon!


    1. Rocks: Pictures of Igneous, Metamorphic and Sedimentary Rocks.
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    4. Famous pancakes. Download our Main Menu. At the heart of the kitchen is a signature Argentinean wood fire grill and a contemporary modern Australian menu featuring the finest cuts of meat, freshest seafood and an array of shared and larger plates.

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      The urge to travel and develop as a chef led to the toss of a coin nearly 20 years ago which brought him to Australia. At 23, he became the Executive Chef at Cradle Mountain Lodge and worked two years as a private chef in Blackheath, Blue Mountains before starting with Pony Dining when it opened in Pony Dining is located in Sydney's oldest laneway within the historic and bustling dining precinct of The Rocks. Restaurant designer, Michael McCann, transformed the historic building into the stunning dining space it is today.

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